Valley Gardens Lodge

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Dinner

Dinners are available with reasonable notice. A typical meal is shown below, but we are also able to cater for vegetarians or vegans. Simple child meals are also available on request.

Sample Menu

Rack of New Zealand lamb,
with home-grown new potatoes and seasonal vegetables,
and served with home-made guava jelly

Wine: Cookoothama cabernet merlot, 2006 (Australia)

* * * * *

Lemon curd ice cream with rhubarb compote,
all home-grown and home-made

Price

The price is $45 per person, and includes half a bottle of wine each. Simple child meals are $10. 

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